Weekly Chef’s Specials
March 24th - March 28th

Breakfast time: 7:00 am - 11:00 am

Lunch time: 10:30 am - 3:00 pm

“Boricua” Power Bowl

Organic lentils, red beans, carrots and potatoes in a savoury tomato sauce, sided with avocado and sauteed vegetables. Served with aromatic jasmine rice or organic quinoa. Includes Signature Lana’s Detox Water or bottled water. $14

(gluten free/vegetarian/Kosher)

  • add chicken breast $4

  • add turkey meatballs $3

  • add Beyond meat $4

Signature Grilled Chicken Breast Monterrey Style

(with BBQ sauce, mixed cheese & pico de gallo) Includes 2 sides + Lana’s Detox Water or Bottled Water. $15

Signature Caprese Balsamic Chicken Avocado Salad

(organic green mix, tomatoes, avocado, cucumbers, grilled chicken breast, fresh mozzarella, pesto, marinated onions) Keto friendly. Includes Lana’s Detox Water or bottled water. $15

Happy Combo: Wrap Skinny Avotuna

(tuna, organic guacamole, tomatoes, organic greens, cheese,onions)+ Pumpkin Cream Soup. (6oz). Includes Lana’s Detox Water $14.5